Day 34 of Isolation - and it’s someone’s Birthday

26th of April, 2020
Day 34 of Isolation. Today is my mum’s birthday. Unfortunately, her birthday is during self-isolation, so we can’t go anywhere and we can’t visit family and friends. Fortunately for her, this means I spend the whole day pampering her. Starting off with a delicious gluten free and dairy free (but certainly not taste free) breakfast-in-bed and then a foot spa and hand massage, then a delicious backyard picnic - complete with a birthday cake. So far I’ve only gotten to the breakfast part (it’s only 10am) but I’ll keep updating later on in the day.

^ Gluten and dairy free French Toast with fresh fruit and homemade chocolate sauce 😋 

Self-Isolation due to Coronavirus (Day 4)

27th of March, 2020
It’s day 4 of self-isolation due to COVID-19. I do not have the virus but I am staying home to prevent getting it. I am currently in year 11 and am having to do all of my schooling at home. I’ve decided to post regular updates on my blog to let those very few who read my blog see what I’m doing to keep myself occupied during this time of isolation. It’s a good idea to find activities to do to keep your spirits up whilst unfortunately being unable to catch up with friends and family. I’ve decided to have a positive outlook on this whole situation. I see it as an opportunity to learn how to adapt and to be able to do my school work at my own pace. I also get to spend more time with my immediate family. Aside from the school work I had to complete today, to keep myself entertained, I decided to make some gluten free bread rolls because I love to cook. I used a Thermomix recipe and they turned out great, I’m using them as burger buns for the ‘Mexican Style Burgers’ I’m making my family for dinner tonight. If the burgers (and the potato salad I’m making on the side) turn out well I might post the recipe on here. Look out for more updates on what I’m doing during isolation 🤗