Mint Chocolate Bomb

I made a mint and dark chocolate bomb and it was delicious! I made my own mint choc chip ice-cream, a chocolate cookie crumble, and a chocolate dome made out of a mix of milk and dark chocolate. It was garnished with mint leaves. I made a dark chocolate and mint syrup that, whilst hot, gets poured over the chocolate dome which then melts and splits apart to reveal the scoop of ice-cream underneath. I might post the recipe later (it’s a combination of different recipes plus some of my own flair)

Day 34 of Isolation - and it’s someone’s Birthday

26th of April, 2020
Day 34 of Isolation. Today is my mum’s birthday. Unfortunately, her birthday is during self-isolation, so we can’t go anywhere and we can’t visit family and friends. Fortunately for her, this means I spend the whole day pampering her. Starting off with a delicious gluten free and dairy free (but certainly not taste free) breakfast-in-bed and then a foot spa and hand massage, then a delicious backyard picnic - complete with a birthday cake. So far I’ve only gotten to the breakfast part (it’s only 10am) but I’ll keep updating later on in the day.

^ Gluten and dairy free French Toast with fresh fruit and homemade chocolate sauce 😋